Fruit Punch

Fruit Punch

Fruit Punch is an moderately easy dinner. Made with 1 (6 oz.) can frozen orange juice, 2 (6 oz.) cans frozen limeade, 1 (6 oz.) can frozen lemonade, 1 (46 oz.) can pineapple juice and 1 pt. cranberry juice cocktail, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix together in large punch bowl with ice cubes until frozen concentrates completely dissolve.

Then add 2 quarts chilled ginger ale and 1 pint chilled club soda.

Stir well and serve.

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