Fruit Punch

Fruit Punch

Fruit Punch is an easy dinner. Made with 6 oz. frozen orange juice, 8 oz. frozen lemonade, 12 oz. unsweetened pineapple juice, 2 c. sugar and 4 c. unsweetened tea, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Put sugar and enough water to dissolve sugar into a gallon container.

Add the rest of ingredients and stir well.

Add enough water to fill container.

Add red food coloring to make it pretty.

🍷 Perfect Pairings

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