Fruit Punch 1
Fruit Punch 1 is an moderately easy dinner. Made with 4 qt. water, 2 c. shredded pineapple, 2 qt. strong tea, 2 lb. sugar and 3 c. orange juice, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Boil 1 quart of water and sugar for 1 minute.
Add all other ingredients.
Serve in a punch bowl with ice cubes.
Garnish with orange and lemon slices, maraschino cherries and sprigs of mint.
Serves 50.
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