Fruit Pizza I

Name: Fruit Pizza I
Prep time: 25 min
Cook time: 10 min
Yield: 10
Ingredients: 1/2 cup butter, softened; 3/4 cup white sugar; 1 egg; 1 1/4 cups all-purpose flour; 1 teaspoon cream of tartar; 1/2 teaspoon baking soda; 1/4 teaspoon salt; 1 (8 ounce) package cream cheese; 1/2 cup white sugar; 2 teaspoons vanilla extract

⏱️ Ready in 35 min 🥄 Prep 25 min 🔥 Cook 10 min 👥 10 servings

A cookie dough crust, cream cheese filling, and fruit topping. Tip: For a quick crust, use one package of ready made sugar cookie dough rolled out to fit a pizza pan. Use an assortment of fresh fruit such as bananas, peaches, blueberries, kiwi, pineapple, and strawberries.

★ ★ ★ ★ ★ — (0 ratings)

⬇️ Jump to Recipe

🔗 Recipe adapted from AllRecipes

#Pizza #Under 1 Hour #Dessert

📊 At a Glance

Prep 25 min

Cook 10 min

Serves 10

Difficulty Medium

Nutrition Facts

Servings per recipe 10

Serving size 1 serving

Amount per serving

Calories 324

% Daily Value*

Total Fat 17.7g 23%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 260mg 11%

Total Carbohydrate 37.9g 14%

Dietary Fiber 0.4g 1%

Total Sugars 25.2g

Protein 4g 8%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat oven to 350 degrees F (175 degrees C).

In a large bowl, cream together the butter and 3/4 cup sugar until smooth.

Mix in egg. combine the flour, cream of tartar, baking soda and salt; stir into the creamed mixture until just blended.

Press dough into an ungreased pizza pan.

Bake in preheated oven for 8 to 10 minutes, or until lightly browned.

In a large bowl, beat cream cheese with 1/2 cup sugar and vanilla until light.

Spread on cooled crust.

Arrange desired fruit on top of filling, and chill.