Fruit Pie

Fruit Pie

Fruit Pie is an easy dinner. Made with 1/2 stick butter or margarine, 1 c. self-rising flour, 1 c. sugar, 2/3 c. milk and 1 qt. fruit (blackberries, strawberries, blueberries, peaches, etc.), this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Melt butter or margarine in a baking dish.

In a bowl, mix together the flour, sugar and milk.

Pour batter over melted butter, then spoon fruit into middle of batter.

Bake at 350Β° for 45 minutes.

Crust will rise to the top.

🍷 Perfect Pairings

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