Fruit Kuchen

Fruit Kuchen

Fruit Kuchen is an moderately easy dinner. Made with 1/2 c. softened butter/margarine, 1 plain yellow cake mix, 1/2 c. flaked coconut, 1 can apple slices (20 oz.) or 2 1/2 c. any drained fruit and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Preheat oven to 350Β°. Cut butter into cake mix (dry) until crumbly.

Mix in coconut.

Pat mixture lightly into ungreased 13 x 9 x 2-inch glass pan, building up slight edges.

Bake for 10 minutes.

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