Fruit Jello Salad
Fruit Jello Salad is an moderately easy dinner. Made with 1 (3 oz.) lemon jello, 1 c. boiling water, 1 c. syrup (pineapple juice and water), 2 oranges, diced and 1 c. pineapple chunks, drained, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Prepare jello according to directions on package using liquids listed above.
Chill until syrupy.
Add fruit, making sure bananas are covered with liquid.
Serves 6.
π· Perfect Pairings
Complete your meal with these
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