Fruit Jello Mold
Fruit Jello Mold is an moderately easy dinner. Made with 3 small pkg. cherry jello, melted in 2 c. boiling water, 1 pkg. frozen strawberries, 3 small bananas, 1 can crushed pineapple and 1 c. chopped nuts, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Mix the ingredients together (except sour cream) and pour half into jello mold.
Place in freezer for 20 to 30 minutes until firm. Put sour cream on top of firm mixture and then pour remaining half of jello mixture on top of sour cream.
Place in refrigerator overnight.
π· Perfect Pairings
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