Fruit Filled Spice Bars
Fruit Filled Spice Bars is an moderately easy dinner. Made with 1 pkg. gingerbread mix, 1 can applesauce, 2 tbsp. water, 1/2 c. raisins and 1/2 c. chopped dried apricots, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Combine gingerbread mix, applesauce and water.
Beat 2 minutes at medium speed.
Spread on a greased and floured 15 x 10-inch jelly roll pan.
Bake at 375Β° for 15 to 20 minutes.
Frost with the white frosting prepared by package directions, substituting lemon juice for the water.
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