Fruit Filled Spice Bars

Fruit Filled Spice Bars

Fruit Filled Spice Bars is an moderately easy dinner. Made with 1 pkg. gingerbread mix, 1 can applesauce, 2 tbsp. water, 1/2 c. raisins and 1/2 c. chopped dried apricots, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ‘¨β€πŸ³ Instructions

Combine gingerbread mix, applesauce and water.

Beat 2 minutes at medium speed.

Spread on a greased and floured 15 x 10-inch jelly roll pan.

Bake at 375Β° for 15 to 20 minutes.

Frost with the white frosting prepared by package directions, substituting lemon juice for the water.

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