Fruit Filled Cantaloupe
Fruit Filled Cantaloupe is an moderately easy dinner. Made with 3 cantaloupes, chilled, 2 c. fresh blueberries, 2 c. fresh or frozen strawberries, 1/4 c. grenadine (optional) and 2 tsp. lime juice (fresh), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Cut cantaloupes in half.
Combine blueberries and strawberries.
Pile lightly in cantaloupe halves.
Chill at least one hour before serving.
Garnish with fresh mint leaves.
Makes 6 servings.
π· Perfect Pairings
Complete your meal with these
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