Fruit Dip
Fruit Dip is an moderately easy dinner. Made with 3 egg yolks, beaten, 1/2 c. sugar, 1 tbsp. flour, juice from can (20 oz.) pineapple and juice from 1 lemon, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Egg yolks, sugar and flour together.
Add pineapple juice and lemon juice.
Mix together and cook until thick. Cool. Before serving, add Cool Whip.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment