Fruit Dip
Fruit Dip is an moderately easy dinner. Made with 1 (8 oz.) container whipped cream cheese, 1 jar caramel ice cream topping, lots of apples, cut into slices (keep skin on), pineapple juice and 1 lb. backfin crab meat, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix first 3 ingredients together.
Stir in 1/2 cup grated Cheddar cheese.
Sprinkle remaining 1/2 cup cheese on top of crabmeat.
Place in 375Β° oven for approximately 10 minutes or until bubbly.
π· Perfect Pairings
Complete your meal with these
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