Fruit Cream Salad
Fruit Cream Salad is an moderately easy dinner. Made with 2 small boxes orange jello, 1 pt. vanilla ice cream, 1 (20 oz.) can crushed pineapple, 2 c. boiling water and 1 (6 oz.) can cherries, drained and cut, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve jello in boiling water.
Add ice cream and stir until melted.
Add cherries, pineapple and nuts.
Store in refrigerator until set.
π· Perfect Pairings
Complete your meal with these
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