Fruit Cocktail Icing
Fruit Cocktail Icing is an moderately easy dinner. Made with 2 c. coconut, 1/2 c. evaporated milk, 3/4 c. sugar, 1 stick margarine and 1 c. chopped pecans, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook the first 4 ingredients until mixture comes to a boil. Remove from heat.
Add the chopped pecans and vanilla.
Spread on cake.
π· Perfect Pairings
Complete your meal with these
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