Fruit Cocktail Dessert
Fruit Cocktail Dessert is an moderately easy dinner. Made with 1 c. sugar, 1 c. flour, 1 tsp. soda, dash of salt and 1 egg, beaten, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Mix dry ingredients.
Add egg and fruit cocktail.
Mix with a spoon.
Put in pan and sprinkle brown sugar and chopped nuts on top.
Bake at 350Β° for 50 minutes.
Serve with whipped cream.
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