Fruit Cocktail Cake

Name: Fruit Cocktail Cake
Ingredients: 1 yellow cake mix; 1 (16 oz.) can fruit cocktail; 2 c. flake coconut; 2 eggs; 1/2 c. brown sugar; 1 stick margarine; 1/2 c. white sugar; 1/2 c. milk; 1 tsp. vanilla

Fruit Cocktail Cake is an moderately easy dinner. Made with 1 yellow cake mix, 1 (16 oz.) can fruit cocktail, 2 c. flake coconut, 2 eggs and 1/2 c. brown sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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#Cake #Cocktail #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1 yellow cake mix

1 (16 oz.) can fruit cocktail

2 c. flake coconut

2 eggs

1/2 c. brown sugar

1 stick margarine

1/2 c. white sugar

1/2 c. milk

1 tsp. vanilla

👨‍🍳 Instructions

Combine cake mix, fruit cocktail, 1 cup coconut and the eggs. Beat at high speed for 2 minutes.

Pour into a large greased pan; sprinkle with brown sugar.

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