Fruit Cocktail Cake
Fruit Cocktail Cake is an moderately easy drink you can prepare in just 52 minutes. Made with c. flour, . baking soda, . salt, c. brown sugar and eggs, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Grease and flour a 13 x 9-inch pan.
Mix together all ingredients (except chips and nuts) at lowest speed.
Then beat at medium speed 2 minutes.
Pour into pan; sprinkle on toppings of chips and nuts and bake 35 to 40 minutes.
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