Fruit Cocktail Cake
Fruit Cocktail Cake is an moderately easy drink you can prepare in about 1 hour 6 minutes. Made with (3 oz.) can fruit cocktail, egg, c. flour, c. sugar and . baking soda, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
👨🍳 Instructions
Preheat oven to 350°.
Mix fruit cocktail and eggs.
Add flour, sugar, baking soda and salt.
Fold in nuts and coconut.
Sprinkle 1/2 cup brown sugar on top.
Bake at 350° for 40 minutes.
🍷 Perfect Pairings
Complete your meal with these
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