Fruit Cocktail Cake
Fruit Cocktail Cake is an easy dinner. Made with 2 c. flour, 1 1/2 c. sugar, 2 tsp. soda, 2 eggs and 1 (no. 303) can fruit cocktail, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix flour, sugar and soda.
Add eggs and fruit (juice and all).
Bake in 13 x 9-inch pan at 300Β° about 1 hour or until done.
π· Perfect Pairings
Complete your meal with these
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