Fruit Cocktail Cake
Fruit Cocktail Cake is an moderately easy dinner. Made with 1 1/2 c. white sugar, 2 c. flour, 2 tsp. baking powder, 1/2 tsp. salt and 2 eggs, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs slightly.
Add all ingredients except flour.
Add flour and bake in a 9 x 13-inch greased pan for 45 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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