Fruit Cocktail Cake
Fruit Cocktail Cake is an moderately easy dinner. Made with 2 c. flour, 2 c. sugar, 2 tsp. soda, 2 eggs and 1 (no. 2) can fruit cocktail, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix the flour, sugar and soda.
Add the remaining ingredients. Pour into greased and floured pan.
Bake at 350Β° for 45 minutes.
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