Fruit Cocktail Cake

Name: Fruit Cocktail Cake
Ingredients: 2 c. self-rising flour; 2 c. sugar; 1 tsp. soda; 1 tsp. vanilla; 2 whole eggs; 1 large can fruit cocktail with juice; 1 large Cool Whip

Fruit Cocktail Cake is an moderately easy dinner. Made with 2 c. self-rising flour, 2 c. sugar, 1 tsp. soda, 1 tsp. vanilla and 2 whole eggs, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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#Cake #Cocktail #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

2 c. self-rising flour

2 c. sugar

1 tsp. soda

1 tsp. vanilla

2 whole eggs

1 large can fruit cocktail with juice

1 large Cool Whip

👨‍🍳 Instructions

Mix all ingredients at low speed on mixer for 2 minutes.

Bake at 350° for 45 minutes in oblong pan.

Cool; serve with Cool Whip.

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