Fruit Cocktail Cake
Fruit Cocktail Cake is an moderately easy dinner. Made with 1 1/2 c. sugar, 2 eggs, fruit cocktail, 2 c. flour and 2 tsp. soda, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream sugar and eggs together.
Add fruit cocktail, flour and soda.
Mix well and pour in baking pan.
Sprinkle brown sugar and nuts on.
Bake at 350Β° for 45 minutes to 1 hour or until done.
π· Perfect Pairings
Complete your meal with these
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