Fruit Cocktail Cake
Fruit Cocktail Cake is an moderately easy dinner. Made with 1 c. sugar, 1 egg, 1 c. flour, 3/4 tsp. soda and 1/2 c. brown sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift together flour, soda, baking powder and salt.
Beat together sugar and egg.
Alternate adding fruit cocktail juice and fold in fruit.
Bake in ungreased pan.
Mix together 1/2 cup brown sugar and 1/2 cup nuts.
Place on top of mixture.
Bake until done.
π· Perfect Pairings
Complete your meal with these
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