Fruit Cocktail Cake
Fruit Cocktail Cake is an moderately easy dinner. Made with 1 1/2 c. sugar, 2 c. flour, 2 tsp. baking soda, 2 tsp. vanilla and 2 eggs, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together sugar, flour, baking soda, vanilla, eggs and fruit cocktail.
Sprinkle 1/2 cup brown sugar and nuts on top. Bake for 40 minutes in a 400Β° oven.
π· Perfect Pairings
Complete your meal with these
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