Fruit Cocktail Cake
Fruit Cocktail Cake is an moderately easy dinner. Made with 1 c. fruit cocktail, 1/4 c. brown sugar, 1/2 c. sugar, 2 tsp. soda and 2 c. self-rising flour, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together.
Bake in 2 greased and floured 9-inch pans at 350Β° for 40 minutes.
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