Fruit Cocktail Cake
Fruit Cocktail Cake is an impressive dinner. Made with 2 eggs, 1 1/2 c. powdered sugar, 1/2 c. brown sugar, 1 can fruit cocktail and 1 tsp. soda, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Mix eggs, powdered sugar, brown sugar, cocktail, soda, vanilla and flour.
Beat; pour into pan.
Top with pecans, coconut and brown sugar.
Bake at 325Β° for 30 minutes.
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