Fruit Cocktail Cake
Fruit Cocktail Cake is an moderately easy dinner. Made with 2 eggs, 1 (no. 2) can fruit cocktail, 2 c. flour, 1 1/2 c. sugar and 2 tsp. soda, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs in mixing bowl, then add fruit cocktail.
Sift flour, sugar, soda and salt.
Add these to the mixture.
Mix well with a spoon (not mixer).
Pour into a greased baking pan. Sprinkle brown sugar and nuts on top.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
/8226721-7a2d83baddc84cc6837c28164c116fc8.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment