Fruit Cocktail Cake

Fruit Cocktail Cake

⏱️ Ready in 54 min πŸ₯„ Prep 14 min πŸ”₯ Cook 40 min πŸ‘₯ 4 servings πŸ‘οΈ 2 views

Fruit Cocktail Cake is an moderately easy drink you can prepare in just 54 minutes. Made with c. flour, c. sugar, . baking soda, eggs, well beaten and (16 oz.) can fruit cocktail, including juice, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Mix flour, sugar, and baking soda.

Add eggs and fruit cocktail.

Pour into greased 9 x 13-inch cake pan.

Sprinkle brown sugar and nuts on top.

Bake 1 hour in a 350Β° oven.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.