Fruit Cocktail Cake

Fruit Cocktail Cake

⏱️ Ready in 54 min πŸ₯„ Prep 22 min πŸ”₯ Cook 32 min πŸ‘₯ 4 servings πŸ‘οΈ 2 views

Fruit Cocktail Cake is an impressive drink you can prepare in just 54 minutes. Made with c. flour, c. sugar, . salt, . soda and eggs, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Mix flour, 1 1/2 cups sugar, salt, soda, eggs and fruit cocktail with juice.

Cook in a 10 x 13-inch ungreased pan at 300Β° until firm.

While hot, add topping.

Place on rack to cool; don't remove from pan.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.