Fruit Cocktail
Fruit Cocktail is an easy dinner. Made with 1 oz. amaretto, 1/2 oz. light rum, 1/3 oz. strawberry syrup and 1 1/2 oz. half and half, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Blend with ice and strain champagne flute. Garnish with strawberry.
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