Fruit Cocktail
Fruit Cocktail is an moderately easy drink you can prepare in just 48 minutes. Made with peaches, pears, pineapple and large pkg. seedless grapes (left whole), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cut enough fruit to fill large Tupperware cake taker, 8 to 10 quarts.
Use medium or heavy syrup.
This will make about 18 pints. Add 1 maraschino cherry, cut in half, to each pint.
Process 15 minutes in pressure cooker at 5 pounds or for the fruit that takes the longest in your fruit cocktail.
Use sterilized jars and raw pack.
π· Perfect Pairings
Complete your meal with these
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