Fruit Cobbler
Fruit Cobbler is an moderately easy dinner. Made with 1 c. sugar, 1 c. flour, 2/3 c. milk, 2 tsp. baking powder and dash of salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Melt margarine in 13 x 9-inch baking pan.
Mix flour, sugar, baking powder, salt and milk together.
Pour over melted margarine.
Top with fruit (cherries, peaches or any kind preferred).
Bake at 350Β° for 30 minutes.
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