Fruit Cobbler
Fruit Cobbler is an moderately easy dinner. Made with 1 stick margarine, 1 c. sugar, 3/4 c. flour (1 c. for more crust), 1 tsp. baking powder and pinch of salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt 1 stick margarine in 9 x 13-inch pan.
Mix sugar, flour, baking powder, salt and milk.
Pour into pan with butter or margarine.
Pour fruit over top of batter.
Do not stir!
Bake at 350` for 30 to 45 minutes.
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