Fruit Cobbler
Fruit Cobbler is an easy dinner. Made with 1 stick margarine, 1 1/2 c. sugar, 1 c. flour, 3/4 c. milk and 2 c. berries with juice (or any fruit), this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter in pan.
Mix 1 cup sugar, flour and milk into batter.
Pour into butter but do not mix.
Combine berries, 1/2 cup sugar and 1/2 cup juice and pour over batter.
Do not mix. Bake at 325Β° for one hour.
Serve warm or cool.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment