Fruit Cobbler

Fruit Cobbler

Fruit Cobbler is an easy dinner. Made with 1 stick margarine, 1 1/2 c. sugar, 1 c. flour, 3/4 c. milk and 2 c. berries with juice (or any fruit), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ‘¨β€πŸ³ Instructions

Melt butter in pan.

Mix 1 cup sugar, flour and milk into batter.

Pour into butter but do not mix.

Combine berries, 1/2 cup sugar and 1/2 cup juice and pour over batter.

Do not mix. Bake at 325Β° for one hour.

Serve warm or cool.

🍷 Perfect Pairings

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