Fruit Cobbler
Fruit Cobbler is an moderately easy dinner. Made with 1/2 c. sugar, 1 c. flour, 1 1/2 tsp. baking powder, 1/2 tsp. salt and 1/2 c. milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix dry ingredients; add the milk and melted oleo (butter). Pour in ungreased pan.
On top of batter, pour 1 pint or more of fruit and juice.
Add 1 cup sugar, if fruit is unsweetened.
On top of this pour 1 cup of boiling water.
Bake at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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