Fruit Cobbler

Fruit Cobbler

Fruit Cobbler is an easy dinner. Made with 1 qt. fruit (juice and all) or 1 large pkg. frozen fruit, 1 c. sugar (if unsweetened), 1 yellow cake mix and 1 1/2 c. melted oleo, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Put fruit in bottom of 9 x 13-inch greased pan.

Sprinkle dry cake mix on top.

Pour melted oleo on top.

Bake at 375Β° until brown, about 40 minutes.

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