Fruit Cobbler
Fruit Cobbler is an moderately easy dinner. Made with 1 (1 lb.) can fruit, 1 c. water, 1/3 c. sugar, 2 tbsp. butter and 3/4 c. sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat fruit, water and 1/3 cup sugar until it comes to a boil. Mix 3/4 cup sugar, flour, baking soda, salt and milk.
Melt butter in a flat baking dish (rather deep).
Pour in hot fruit mixture, then pour in batter on top.
Cook about 30 minutes in a 350Β° oven.
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