Fruit Cobbler
Fruit Cobbler is an moderately easy dinner. Made with 1 c. sugar, 1 c. flour, 2 eggs, 2/3 c. crisco and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Mix ingredients together and drop by spoonfuls over any fruit. Bake at 350Β° until topping is golden brown.
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