Fruit Cobbler
Fruit Cobbler is an moderately easy dinner. Made with 1/2 stick butter or oleo, 1 c. sugar, 1 c. flour, 2 tsp. baking powder and 3/4 c. milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter or oleo in a 9 x 9-inch baking dish or pan.
In a bowl mix the sugar, flour, baking powder and milk; pour this over melted butter.
Do not stir.
Pour one can of pie cherries or any other sweetened fruit.
Do not stir.
Sprinkle sugar over top. Bake 1 hour in 325Β° oven.
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