Fruit Cobbler

Fruit Cobbler

Fruit Cobbler is an moderately easy dinner. Made with 1/4 lb. butter, 1 c. flour, 3/4 c. milk, 1 c. sugar and 1 tsp. baking powder, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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🔗 Recipe adapted from RecipeNLG-Full

👨‍🍳 Instructions

Melt butter in baking dish.

Put all other ingredients, except fruit, in the butter; but do not mix.

Pour in fruit.

Sprinkle with sugar (about 3/4 cup).

Bake 5 minutes at 450°, then reduce to 350° and bake 45 more minutes.

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