Fruit Cobbler
Fruit Cobbler is an easy dinner. Made with 1 stick margarine, 1 c. self-rising flour, 1 c. sugar, 1 c. milk and 1 can fruit pie filling, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Melt margarine in oblong baking dish.
Combine sugar, flour and milk; pour into dish.
Spoon pie filling on top.
Bake at 350° to 375° for 35 minutes.
🍷 Perfect Pairings
Complete your meal with these
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