Fruit Cobbler
Fruit Cobbler is an moderately easy dinner. Made with 2 c. fruit, pinch of salt, 2 eggs, beaten, 1/2 c. flour and 1 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Line a 4 x 6-inch deep casserole dish with unbaked pie crust. Fill 3/4 full with fruit.
Mix together the salt, eggs, flour, sugar and milk; pour onto fruit.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment