Fruit Cobbler
Fruit Cobbler is an easy dinner. Made with 1 to 1 1/2 c. bisquick, 1 c. sugar, 1 egg, 1 stick butter and 2 (16 oz.) cans fruit or fresh fruit may be used, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Spread fruit in bottom of a 9 x 13-inch pan.
Mix sugar, Bisquick and egg.
Crumble over fruit.
Chip 1 stick of butter over cobbler.
Bake 45 minutes at 350Β°.
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