Fruit Cobbler

Fruit Cobbler

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Fruit Cobbler is an moderately easy dinner. Made with 1/2 c. butter, 3/4 c. flour, 3 tsp. baking powder, 1 c. sugar and 3/4 c. milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Melt butter in an 8-inch square baking pan.

Mix together flour, baking powder, sugar and milk.

Pour over butter, but do not mix.

On top of batter, pour prepared fruit pie filling.

Bake at 350Β° for about 45 minutes.

🍷 Perfect Pairings

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