Fruit Cobbler
Fruit Cobbler is an moderately easy dinner. Made with 1 c. sugar, 1 c. flour, 1 beaten egg, 1 tsp. baking powder and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Sift together sugar, flour, baking powder and salt.
Blend in the butter and beaten egg.
Shape the dough and place over fruit. Use any kind of fruit (fresh, frozen or canned) and add sugar according to your taste.
Bake in 8-inch greased pan in a 325Β° oven for 1 hour.
π· Perfect Pairings
Complete your meal with these
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