Fruit Cobbler
Fruit Cobbler is an moderately easy dinner. Made with 1/2 c. butter, 1 c. flour, 1 c. sugar, 1 tsp. baking powder and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter in a 2-quart casserole.
Sift together the flour, sugar, baking powder and salt.
Stir in milk.
Pour into butter; do not stir.
Sprinkle fruit on top of butter; do not stir.
Bake at 350Β° for 30 to 40 minutes.
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