Fruit Cheese Ball

Name: Fruit Cheese Ball
Prep time: 14 min
Cook time: 64 min
Yield: 4
Ingredients: 1 (8 oz.) pkg. cream cheese, softened; 3 oz . Swiss cheese, shredded; 1/2 tsp . nutmeg; 1 c. apple, finely chopped; 1 c. mixed dried fruit, finely chopped (raisins, dates and apricots); 1/3 to 1/2 c. nuts, finely chopped (walnuts, pecans or Macadamia); 2 Tbsp . parsley, finely chopped

⏱️ Ready in 1h 18m 🥄 Prep 14 min 🔥 Cook 1h 4m 👥 4 servings

Fruit Cheese Ball is an moderately easy dinner you can prepare in about 1 hour 18 minutes. Made with (8 oz.) pkg. cream cheese, softened, . swiss cheese, shredded, . nutmeg, c. apple, finely chopped and c. mixed dried fruit, finely chopped (raisins, dates and apricots), this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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#Dinner

📊 At a Glance

Prep 14 min

Cook 1h 4m

Serves 4

Difficulty Medium

🛒 Ingredients

1 (8 oz.) pkg. cream cheese, softened

3 oz . Swiss cheese, shredded

1/2 tsp . nutmeg

1 c. apple, finely chopped

1 c. mixed dried fruit, finely chopped (raisins, dates and apricots)

1/3 to 1/2 c. nuts, finely chopped (walnuts, pecans or Macadamia)

2 Tbsp . parsley, finely chopped

👨‍🍳 Instructions

Cream the cream cheese and nutmeg.

Toss fruits with lemon juice.

Stir into cheeses and chill to slightly firm.

Shape into ball.

Combine nuts and parsley.

Roll ball in mixture.

Store in refrigerator.

Allow to soften to room temperature before serving. Serve with crackers.

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