Fruit Cake Squares
Fruit Cake Squares is an moderately easy dessert you can prepare in about 1 hour 22 minutes. Made with c. margarine, (12 oz.) pkg. vanilla wafers, crushed (3 1/4 c.), c. pecan halves, c. chopped dates and green candied cherries, halved, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
In a small saucepan, melt oleo.
Pour into a 15 x 10 x 1-inch baking pan; spread evenly by tilting.
Sprinkle crushed vanilla wafers evenly over oleo.
Arrange nuts and fruits over crumb mix and press down gently.
Mix sweetened condensed milk and other milk and pour evenly over top.
Bake in 350Β° oven for 20 to 25 minutes or until set.
Cool; cut into squares.
Makes 60 squares.
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